New World Cafe: Des Moines, IA
On the edge of funky East Village in downtown Des Moines, you will find this shining example of the good food movement. It is a small cafe open for lunch, some evenings, and since the first of the year, they are now open for brunch on Saturdays. The cafe is closed on Sundays.
Review: (Real Local Cooking’s criteria)
Back in November, Luke had been visiting from California and we ate here. He ordered a burger and really liked it. On the first visit I ordered the Mexican Bowl. This time, I had this beautiful Green Burger. All the food choices were made with great ingredients, fresh and served fast.
Pleasant Surprise: Yes
I was to surprised to discover the clarity of the mission for this restaurant. They have at least one option a day for people to pay what they can afford. Another interesting factor in their concept is they use volunteers to cover shifts and preparation times. As a former restaurant owner, I have found that running a small independent restaurant, especially one that has a bit of an educational mission, is incredibly hard work. The rewards are the stories people share about the food and what it means to them. I am impressed with their goal to educate people about why eating vegan is a smart choice in many ways.
Comfort+Coziness = The C factor: 4
The service was efficient and friendly. When my food arrived it was presented with pride; a beautifully crafted work of culinary art. The cafe is located in an older attractive building that has nice windows. I savored the warmth of the sun on a cold winter day.
Overall Rating: 13.5+
Brunch on a lazy Saturday morning is brewing on an upcoming weekend. Many people I have met since moving to town have an affinity for this place and I can see the appeal. Who won’t want to eat at a place where they really, really care about the food they serve?